Best Spiralizers and Vegetable Noodle Makers of 2025: Complete Guide
A spiralizer turns zucchini into noodles, carrots into ribbons, and sweet potatoes into curly spirals that cook faster and look better on a plate than steamed vegetables. They’re the tool behind the whole “zoodle” thing, and they’ve become a staple for anyone trying to eat more vegetables without feeling like they’re eating more vegetables. But the spiralizer aisle is confusing. Handheld models cost $10 and take up no space but produce inconsistent results with soft vegetables. Countertop models with suction feet and multiple blades cost $40 and process whole sweet potatoes like a champ but take up a drawer. Electric spiralizers cost $80 and do the work for you but are one more thing on your counter. We tested 7 models across all three categories to find which ones actually produce usable noodles and which ones turn vegetables into mush. ...